BBQ and the Works

I’m amazed that 2 different real people, what atleast looks to be not direct spam , found the site when I haven’t even started using it yet or even posting about it anywhere.

Unfortunately it’s been a crazy summer so I haven’t been able to put the time towards this I had hoped to.  Still haven’t even changed out the default template yet. 

On a positive note I made som Pulled Pork this weekend that turned out pretty good, decent smoke ring on though I didn’t have time to let the rub really sit on it before cooking though the outside was still quite tasty.  I wish I took some pics of it but eating was all that was on my mind when it finally was done so it was demolished pretty quickly.  I have some left over that I plan to throw in a Brunswick stew that I love making.  I’ll have to put my recipe for that out here in the future.

Also need to get back to work on my smoker ideas but those are probably still farther off till I have some time to really lay out the end goals with that.

Well, hope to have more soon.